organic scrambled eggs, bacon, spinach, roasted potatoes, peppers and onions, topped with avocado, sour cream and ranchero salsa, served on corn/wheat tortillas

Three scrambled organic eggs, parmesan cheese and organic greens with pacific spice dressing

two organic eggs, roasted potatoes, peppers and onions, with bacon or sausage and multi grain or sourdough toast

a soft fried organic egg with cream cheese, served on our own freshly baked chili chive biscuit

organic scrambled eggs, bacon, Havarti and provolone cheese on toasted multigrain bread (substitute croissant or gluten-free bread - add 1.5)

organic scrambled eggs, spinach, Monterey jack, sharp cheddar and our own pico de gallo, rolled in a flour tortilla with our housemade ranchero salsa

a soft fried organic egg, tomato and cream cheese on sourdough toast

avocado, bacon, tomatoes, red onion, cilantro and lime on sourdough toast

Baked fresh daily from our own award-winning recipes

our own recipes, baked fresh daily - regular and gluten-free

baked in house using fresh seasonal fruit

authentic French croissants, butter or almond

from our pastry case

organic mixed greens, tomato, croutons and balsamic herb dressing

a cup of our homemade soup and a side salad; upgrade to bowl of soup add 2

mixed greens, pears, pecans, dried cranberries, crumbled blue cheese and dijon vinaigrette dressing

add chicken breast   4

with a freshly baked savory biscuit;   cup   5   |   bowl   7

safe catch yellow fin tuna, peppers and onions, hot giardineria and olive oil, served over organic mixed greens with our own dijon dressing

mixed greens, cherry tomatoes, red onion, garbanzos and shaved parmesan, garnished with house made croutons and our own balsamic herb dressing

two tacos with seared ahi tuna, cabbage, cilantro and creamy dill sauce on corn/wheat tortillas

safe catch yellow fin tuna, peppers, onions, hot giardineria, shredded cheddar and jack cheese, avocado, tomato and house made mayo on sourdough

roasted chicken breast, provolone, basil pesto, roasted red peppers, arugula and house made mayo on a ciabatta roll

house made hummus, spinach, avocado, red onion, sprouts, tomato and hot giardiniera served on multigrain toast (the bread is made with honey)

free-range Diestel turkey breast and creamy Havarti, served with lettuce, tomatoes and house made mayo on multi grain bread

house-roasted top sirloin, our own au jus and provolone and garlic butter, served on a ciabatta roll with hot giardiniera on the side

bacon, butter lettuce and tomatoes with our own spicy mayo on sourdough toast

House made basil pesto, fresh mozzarella, lettuce and Roma tomatoes, with house made mayo, served on a ciabatta roll

 

Substitute gluten-free bread on any sandwich add 1.5; add side of organic greens  3

sharp cheddar, Monterey jack and Havarti cheese, grilled on sourdough bread

Enjoy a half sandwich with either a side salad or cup of soup. Choose from the following: 1/2 turkey & havarti 10.5; 1/2 BLT 10.5; 1/2 spicy vegan 10; 1/2 caprese 10; 1/2 grilled cheese 10; 1/2 roast beef 10.5